These may not be the most glamorous cookies - no sprinkles, no frosting - but I promise that once you eat one, you'll come back for more...and more...and more...
*this post is sponsored by Imperial Sugar
The Malted Milk Ball Cookies are a twist on the classic chocolate chip. The chopped malt balls throughout add chewiness and crunch. Not only are there malt balls in the batter, there are creamy, milk chocolate chips as well.
Combine those two with a malty, brown-sugar-y, buttery dough with just the right note of salty and you have yourself a winner.
I dare you to eat just one.
Actually no, I want you to eat two. Maybe three.
I'm sharing this recipe over at Imperial Sugar today. Go there for the recipe!
